No time to get out of school for training?

This year, Meat and Education are running a series of online webinars to support food teachers. These webinars are free, easy to join and will be recorded so can be watched again at any time. The webinars will start at 4.30pm and will be about 30 minutes long.  The topics and dates are:

  • Tuesday 5 December - red meat practical skills with Martin Eccles, Trade Marketing Executive, AHDB
  • Tuesday 20 March - top tips for effective food styling and presentation with Denise Spencer-Walker, Food Communications Manager, AHDB

The webinars can be joined by clicking here.

If you missed the recent webinar all about the Meat and Education resources available to support your teaching and learning, the recording can be found here http://bnf.adobeconnect.com/pxfv05hd7lv2/