KS3 Food Technology Tuck-in is an interactive resource inspired by EBLEX's critically acclaimed Tuck-in magazine and is now available to download from Meat and Education.com. Links to KS3 National Strategy D&T training programme. Save the file to your computer, extract the files...
KS 3/4 Food TechnologyFoodLab is a series of challenging activities exploring the human senses and methods of sensory analysis in the food industry.Racing against the clock, students complete tasks introducing the language of sensory descriptors. Also includes a Star Diagram which students can use...