This video explains how the sausage mixture is filled into the casings, separated from the links, packaged, labelling and boxed.  Suitable for KS3 and 4. To download a copy of the video, click here.  
Learn more about the process of sausage making. Ieuan Edwards explains the process at his sausage factory in Wales. Suitable for KS3 and 3. To download a copy of the video, click here. 
Discover why product analysis is important in a sausage factory. Suitable for KS3 and 4. To download a copy of the video, click here.