Time to cook: 3 hours Serves: 4 Suitable for A-level students  Ingredients 2 medium potatoes, e.g. Desiree ½ celeriac 10g (½oz) butter 1 short saddle lamb 1x 15ml spoon (1tbsp) oil 1 garlic clove 1 sprig thyme 1 large...
Serves: 4 Time to cook: 2 hours  Ingredients 2 cloves garlic 2x 15ml spoon fresh parsley 50g (2oz) chorizo sausage 1x 10ml spoon (2tsp) olive oil 4 lean thick pork chops 300ml (½pt) boiling water 1 pork stock cube 1 can (approx 400g)...
Serves: 2 Cooking time: 75 minutes  Ingredients 50g butter100g plain flour20g grated Parmesan cheese2x 15ml spoon (2tbsp) cold water½ small onion1 garlic clove50g chorizo sausage6 cherry tomatoes1 large courgette1 large carrot1x 15ml spoon (1tbsp) oil225g extra lean beef...
Serves: 4  Time to prepare: 20 minutes Time to cook: 2 hours 45 minutes  Ingredients1 onion 100g (4oz) chestnut mushrooms 225g (8oz) ox kidney 450g (11b) lean braising or stewing steak 1 x 15ml (1tbsp) sunflower oil 1 x 15ml (1tbsp) plain flour ...
Serves: 6  Time to prepare: 20 minutesTime to cook: 3 hours 40 minutes Ingredients 1 large onion  4 large garlic cloves  1 x 5cm (2inch) piece fresh   root ginger 2kg (4lb 8oz) oxtail pieces  Freshly milled black pepper  3 x 15ml spoon (3tbsp) sunflower...